Infection Control: Sanitizing and Cleaning the Barbering Tools

Being a professional barber or a cosmetologist, you can’t take away infection control from your mind, as the major responsibility to keep yourself and your customers shielded from a host of dreadful, pathogenic microorganisms lays on your shoulders. Since the tools, countertops, and the air in the barbershop constantly harbor viruses, bacteria, and fungi, it is mandatory for a barber to understand the causes and techniques involved in disinfecting the barbering tools. With proper infection control training program in Long Island, barbers can potentially maintain hygiene in the salon or barbershop.

Maintaining a healthy and clean environment is not only crucial for preserving the longevity of your tools but can also prevent infection when accidents take place. Barbering tools such as razors and shears may accidentally pierce the skin and cause infection. Sanitizing and cleaning the tools can reduce the risks of stylists as well as customers.

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Sanitizing and cleaning the barbering tools

Brushes – For cleaning a brush, use a cleaner devised with wide-spaced, hard, angled teeth on one side and longer bristles on the other. Use the wide toothed end of the cleaning brush to scrape up through every row of bristles and pull up. To maintain the fine wood finish of the brushes, store it in dry sanitizer. Avoid soaking it in harsh liquid sanitizers.

Combs – Use a thick and longer bristled end of the cleaning brush along with Redken hair cleansing cream to rinse off styling aid residue. Do not soak the comb in liquid sanitizers for more than 10 minutes.

Shears – Use alcohol on a cotton ball to rub off the styling aid residue – careful from the edges of the blade to avoid injury. Grab shears with tips pointing downward, put a few drops of clipper or shear oil at the pivot point, move the shears in and out and let it rest overnight.

In the morning, again position the shears with tips facing downward and move the shears in and out. After repeating this for few times, wipe the blade to clean.

Razors – Carefully take out the used blade and dispose of it. Use alcohol on a cotton ball to rub off the styling aid residue or cutting lotion residue from all metal parts of the razor, including finer tongs and holes. Cautiously install a new blade.

Barbering is a very hard working industry. Starting a career in this field requires a bit more energy and dedication. You think you’re passionate enough? If yes, get enrolled in infection control training programs in Long Island. For more information contact International Barber Institute (IBI), a leading barber school in the state of New York.